June Bug Weddings

 Visit The Knot

Farm Kitchen

1st Saturday Breakfast May 3rd!
Spring Quiche with Asparagus, carmelized onion, red pepper, cheese and served with Thick-cut Bacon, Roasted Potatoes & Fresh Fruit

  • Gluten-Free & Vegetarian options available!

New Spring Classes

SE Asian Exploration with Jet
  - Vietnam, Thailand class series
Spring Pies & Tarts

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