Farm Kitchen is a rustic, yet elegant event and food-crafting space located on an 18-acre organic farm near Seattle. The renovated barn has French Doors opening out to gardens all around, anchored by party space with a dance floor reclaimed from a barn on the Columbia River and a large commercial kitchen. Here hands-on Cooking Classes are taught, bountiful meals are prepared for guests, and entrepreneurs create food products for farmers' markets and wholesale. The multiple gardens and lawns provide a peaceful and private setting for weddings, parties and business meetings, retreats and community events.
Located on the North Kitsap Peninsula near Poulsbo and Bainbridge Island, Farm Kitchen is a scenic ferry ride from Seattle or Edmonds and a convenient drive from Tacoma and the Olympic Peninsula.
Year-round the Farm Kitchen 1st Saturday Breakfast is a popular community gathering place.
The Farm Kitchen Guest House sleeps up to ten. The window- walled Great Room with fireplace looks out to the patio, orchard and hand-crafted firepit.
Brioche French Toast Stuffed with Citrus cream Cheese, Strawberry Marionberry Compote, Thick Cut Bacon and Fresh Fruit
Pastries of the Day
Cinnamon Rolls w/cream cheese frosting, Hollis’s Original 8-Grain Pullaparts, Lemon Pound Cake